Chocolate Cake with Matcha Frosting – Pastel de Chocolate con Cobertura de Matcha
Ready for Easter holidays? Although we don’t usually leave the city during that time, you have...
Tres Leches Cake – Pastel de Tres Leches
I think it’s strange that a Mexican food blog doesn’t have a recipe for the famous...
Hot Cross Buns II – Panecillos de Pascua II
Two years ago I shared the first recipe of Hot Cross Buns I prepared. I loved...
Chocolate Chip Cookies Layered Cake– Pastel de Galletas de Chispas de Chocolate
A week and a half ago was my husband’s birthday, but just that day he was...
Matcha Financiers – Financiers de Matcha
Every year I try to prepare something different for St. Patrick’s Day, although I know that...
Pineapple & Pear Jam – Mermelada de Piña y Pera
You have no idea how badly I wanted to make a homemade jam. A few days...
Cinnamon Ice-Cream – Helado de Canela
I think it’s time to start enjoying more spring desserts, don’t you think? Although we still...
Beet & Poppy Seed Cake – Panqué de Betabel y Semillas de Amapola
Although not a very common ingredient in baking, I really like to use beets. I love...
Cardamom & Coffee Crumb Cake – Pastel de Cardamomo y Café
Several years ago, a Finnish friend gave me to try a very yummy drink: coffee infused...
Pecan Apricot Granola Bars – Barras de Granola con Chabacano y Nueces
I can finally share with you this recipe. It is the second time that I prepare...
Homemade Hostess Cupcakes – Pingüinos Caseros
I wanted to prepare these homemade Hostess Cupcakes so bad, and after several weeks of looking...
Cranberry, Pistachio & Chia Biscotti – Biscotti de Arándanos, Pistaches y Chía
It has been a long time since I baked biscotti, and I really wanted to try...
Apple, Lemon and Chocolate Bread – Panqué de Manzana, Limón y Chocolate
After trying this apple, lemon and chocolate bread, I realized that even though we think we...
Nutella Cookies – Galletas de Nutella
Since I prepared the homemade Nutella, I knew I was going to use it in a...
Homemade Nutella – Nutella Casera
When I prepared the Nutella scones a few weeks ago, I talked a lot about homemade...
Sweet Tamales with Quince Paste and Cheese – Tamales Dulces con Ate de Membrillo y Queso
Just a year ago I shared a recipe for preparing tamales using olive oil instead of...